Filed under: Uncategorized | Tags: beer, dairy, fruit, middle eastern, pizza
red plum
oatmeal
frothed milk
handful jalapeno almonds
white spinach slice
four bananas
mamoun shish sand
random bar snacks
four guinnesses
one mug milk with bagcereal frosted miniwheats
fifteen pretzel sticks
mushrooms and spinach scrambled eggs
handful cashews
mango and yogurt
three guinnesses
al pastor taco
pizza empanada
polish (kielbasa & sauerkraut) empanada
carne empanada
handful frosted miniwheats
one bowl grapenuts and milk
two thirds idli
one vegetable dosa
one medium green tea red mango with blueberries, raspberries, and pineapple
three bananas
one “mexican wrap”
odd sweet potato fries
one extra stout guinness pint-plus
one bowl roughcut oatmeal
one gala apple
one grapefruit
twelve pretzel sticks
two-egg omelet with blue cheese and baby spinach
bowl of fayeh 0% and grapenuts
brussels sprouts
handful whole wheat penne and homemade marinara
two chicken breasts marsala
two large glasses clos du bois
one grapefruit
guinness
Filed under: Uncategorized | Tags: beer, chinese, dairy, fruit, japanese, pizza
one bowl milk with fiber one
three bananas
one bowl ippudo spicy ramen
one kirin draft
one cup green juice.
one quarter clif bar
string beans and chicken, with a few mouthfuls of brown rice
one guinness
two slices singas onion&pepper pizza
one grapefruit
one nectarine
one cup milk with grapenuts
six bananas
2/3 of a double ten ren milk black tapioca tea
eight beef rolls with lettuce and crepe
one pork chop
one 33 beer
red mango green tea medium, mango raspberries strawberries
two guinnesses
one demole huevos a la mexicana breakfast, with an extra tortilla
half singas peppers and onion pizza
one mango
one nectarine
one grapefruit
one bowl spicy basic minca ramen
one black sesame on sugar cone
one dry yi mei fun bun, coconut and raisin
stonyfield plain and grapenuts, one small bowl
spinach roll, oven-reheated
peach, somewhat overripe
seven bananas
lemonade, jim-beam spiked
guinness
two vagabundo tacos, cecina&pastor with toasty pepper
singas peppers&onion, two slices
greentea icecream, two spoons on retoasted sugar cone
pinot grigio, ca’montini, short glass